Walnut Pomegranate Stuffed Chicken Feast

{
  "image_prompt": {
    "main_subject": "Whole roasted chicken stuffed with walnut and pomegranate sauce (Levengi)",
    "plating_and_presentation": {
      "dish": "Rustic ceramic plate",
      "texture": "Golden glossy skin, rich caramelized texture",
      "effects": "Soft steam rising"
    },
    "infographic_composition": {
      "style": "Editorial food infographic with floating ingredients",
      "arrangement": "Ingredients suspended above the dish neatly",
      "graphic_elements": "Thin connector lines, minimalist labels in Azerbaijani",
      "levitating_items": [
        "Walnuts",
        "Pomegranate molasses (Narşərab)",
        "Onion",
        "Cilantro",
        "Spices",
        "Pepper",
        "Love/Heart symbol"
      ]
    },
    "lighting_and_atmosphere": {
      "lighting": "Warm studio lighting",
      "background": "Dark moody background",
      "contrast": "High contrast",
      "shadows": "Natural shadows"
    },
    "technical_specs": {
      "style": "Ultra-realistic cinematic food photography",
      "camera_settings": "Shallow depth of field, sharp focus on chicken",
      "quality": "8K detail, professional DSLR look"
    }
  }
}