Strawberry Dissection

One piece/one piece/one piece {argument name="food name" default="Strawberry"}, dissected in the manner of a naturalist master discovering wild specimens.
Cut open, unfold, and fixed—like precious museum artifacts,
But it was illuminated by the lighting Caravaggio used when he was the director of the National Geographic camera.
Each internal structure shines with its own material authenticity.
The cross-section is so sharp it's almost violent. The interior is almost sacred.
The image shows the complete specimen:
Half remains as is, displaying {argument name="Surface Description" default="Red, Uneven Skin"};
The other half is cut down to the core, and {argument name="Internal Core Structure Description" default="Pulp and Seed"} is clearly visible.
{argument name="Cross-sectional details" default="Internal context clearly visible"}
Background: Pure black velvet.
[Food Name] Floating in it, like something precious and dangerous.
The annotation text fits closely to the structural edges, handwritten serif fonts, never floating in the air.
The screen includes the following annotations, each marked with three lines: first line structure name, second line component data, third line a human sentence:
[Structure 01 Name]
[Ingredients/Data Description]
[What is this structure doing, and why is it important?]

Main title, upper left corner, warm ivory white uppercase font:
[Food Name] · Dissection

The italicized subtitle follows closely behind:
{argument name="Subtitle" default="This is a natural miracle"}

Overall Style: Audubon's Museum illustrations× Caravaggio's light and shadow× the most beautiful scientific photography ever.
4K precision, specimen illumination, and exquisite internal detail.
Realistic style, not schematic, not cartoon, not simplified diagrams.